Ingredients: Peach, sugar, acid, yeast
Nutritive value/100 ml

1. Total soluble solids - 10.2 oB
2. Acid - 1.38 g
3. Anti-oxidants – 143.5 mg
4. Ethanol - 9.7 ml
5. Calorie – 35

Key Features:

1. Prepared through alcoholic fermentation using Saccharomyces cerevisiaeculture.
2. The wine is clear transparent red-brown in colour with refreshing astringent taste
3. It is a very healthy product with good anti-oxidant properties.
4. The product possesses good mental relaxing properties.
5. The technology does not involve any distillation process that may destroy its nutritional value.