Ingredients: Peach, sugar, acid
Nutritive value/100 ml

1. Total soluble solids - 57 oB
2. Acid - 1.08 g
3. Vitamin-C - 49.4 mg
4. Anti-oxidants – 386 mg
5. Calorie (prepared juice) – 55

Key Features:

1. Prepared by blending aonla juice in kinnow in an specific ratio.
2. The squash is utilized by diluting it with three times of chilled water.
3. The squash does not bear any bitterness peculiar of kinnow.
4. The squash possesses pleasing flavour and nutrition of kinnow fruit.
5. It is a very refreshing and healthy drink with high anti-oxidant properties.