Ingredients: Jamun, sugar

Nutritive value/100 g

1. Carbohydrates - 60 g
2. Acid - 3.6 g
3. Anti-oxidants – 442 mg
4. Anthocyanins - 47.7 mg
5. Calorie – 240

Key Features:

1. Prepared from jamun pulp.
2. Attractive deep purple in colour, sweet-sour taste with peculiar astringency of jamun.
3. It is a very healthy product with very high anti-oxidant properties.
4. Highly useful for stomach problems.
5. A high potential product for marketing.