Ingredients: Aonla, salt, sugar, Lactobacillus bacteria
Nutritive value/100 ml

1. Lactic acid - 0.57 ml
2. Vitamin C - 58.8 mg
3. Antioxidant- 90.4 mg
4. Calories – 13
5. Lactobacillus counts -  >106

Key Features:

1. Prepared through lactic acid fermentation using Lactobacillus plantarum culture.
2. It is a probiotic product containing live population of gut-friendly Lactobacillusbacteria.
3. It involves very simple and low cost technology.
4. Th eproduct is highly refreshing, slight acidic-astringent  in taste with all medicinal properties of aonla.
5. Drink is very beneficial for digestion of food which also provides resistance against certain pathogenic microbes.